Commercial Cocktail Station Equipment US Style Bar Station Design for Party / Hotel / Restaurant
All the products we provide 1 year warranty, Within the warranty period, send us the pictures for the part you need, we will solve for you. This warranty covers only those defects that arise as a result of normal use of product, and does not cover any other problems, including those that arise as a result of: a. Improper maintenance or modification; b. Unauthorized modification or misuse. c. Hostile operation environments, or natural disaster such as thunder, fire, flood and other acts of God. d. Damage of the appearance of the products. e. Uncrating, setup, installation or the removal and re-installation of products after repair....
Product Details
Upgrade your bar with a 304 stainless steel commercial cocktail station
Looking for a high-quality, fully equipped cocktail station to enhance your bartending efficiency? Our commercial cocktail station is designed for professional mixologists, offering a sleek, functional, and durable workspace for seamless drink preparation. Crafted from premium stainless steel, this station ensures long-lasting use, hygiene, and an ergonomic design that meets the needs of high-volume bars and restaurants.
Product Composition and Functions
1. Handwashing Sink & Faucet: Provides a dedicated area for bartenders to maintain hygiene.
2. Glass Rinser: Ensures quick and efficient cleaning of glasses for immediate reuse.
3. Continuous Water Flow (Long Water Drainage): Keeps the workstation clean and prevents water accumulation.
4. Base Liquor Storage: Offers a convenient space for frequently used liquors, improving workflow efficiency.
5. Ice Bucket with Sliding Cover: Keeps ice clean and easily accessible while minimizing contamination.
6. Ice Bin: Stores ice for cocktail preparation, ensuring a steady supply.
7. Adjustable Bullet Feet: Enhances stability and adapts to different floor surfaces.
8.304 Stainless Steel Construction: Ensures durability, rust resistance, and easy maintenance.
Additional Components for Enhancement
1. Speed Rail: Holds commonly used liquor bottles for quick access.
2. Drainboard: Provides a surface for drying glasses and bar tools.
3. Under-counter Storage: Maximizes space utilization for bar essentials.
How to Design a Bar: 5 Key Steps
1. Define the Purpose & Style – Determine whether the bar will be for a hotel, restaurant, or cocktail lounge. Choose a design style that aligns with the overall theme and target audience.
2. Plan the Layout for Efficiency – Organize the workspace so that bartenders can move efficiently. Key elements like the sink, liquor storage, and preparation area should be within easy reach.
3. Select Durable and Aesthetic Materials – Use high-quality materials such as stainless steel for workstations and premium wood, marble, or granite for the countertop to ensure durability and enhance aesthetics.
4. Incorporate Proper Lighting & Atmosphere – Use a mix of ambient, task, and accent lighting to create a visually appealing and welcoming environment. Proper lighting enhances both customer experience and bartender efficiency.
5. Ensure Proper Storage & Organization – Install shelving, cabinets, and racks to store liquor, glasses, and bar tools. A well-organized bar enhances workflow and reduces clutter.
One-stop commercial kitchen/bar equipment provision
Company Profile
About Us
Partner food Equipment factory was founded in 2010, our Engineering company found 2016 "Partner" dealing with restaurant, food factory and all kind of food equipment as well as one stop purchase service for worldview Clients in China market, our service can fit on final user, distributors and engineering company,
our service including:
2. Equipment producing
3. Agent purchase as well as quality supervision
4. Installation guide
5. Maintenance
Company registered capital of 51.18 million Yuan, covers an area of 120 mu, production plant 50000 m2, the production of various kinds of kitchen 100,000 sets. Company has professional production equipment more than 300 Unit and more than 1,200 employees. Partner business customers throughout the hotel, restaurant kitchen, international and domestic chain restaurants, factories, schools, government agencies and civil apartments, and with several well-known foreign chains etc. our slogan is to be your best partner in restaurant investment and food industry.
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FAQ
1. Who are we?
We are based in Guangdong, China, start from 2016,sell to Western Europe(50.00%),Eastern Asia(40.00%),North America(10.00%). There are total about 201-300 people in our office.
2. How can we guarantee quality?
Always a pre-production sample before mass production;
3.What can you buy from us?
kitchen equipment kitchen design, restaurant equipment, food equipment, stainless steel products
4. Why should you buy from us not from other suppliers?
We dealing with restaurant, food factory and all kind of food equipment as well as one stop purchase service for worldview Clients in China market, our service can fit on final user, distributors and engineering company. All products can customized.
Keywords：Kitchen Equipment
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No.102, No.9, South 7th Lane, Danshan Xincun, Panyu District, Guangzhou City, Guangdong Province, China