Foldable Cocktail Table Modern Plastic Removable bar LED Lights
All the products we provide 1 year warranty, Within the warranty period, send us the pictures for the part you need, we will solve for you. This warranty covers only those defects that arise as a result of normal use of product, and does not cover any other problems, including those that arise as a result of: a. Improper maintenance or modification; b. Unauthorized modification or misuse. c. Hostile operation environments, or natural disaster such as thunder, fire, flood and other acts of God. d. Damage of the appearance of the products. e. Uncrating, setup, installation or the removal and re-installation of products after repair....
Product Details
Portable cocktail station with a foldable plastic bar design, perfect for mobile bartending
Introducing our Portable Foldable Cocktail Station, the perfect solution for mobile bartending. Crafted from high-quality plastic, this sleek and minimalist bar station is designed for effortless mobility and quick setup. It features a dedicated liquor compartment for base spirits, an ice storage section, and a spacious bar counter for serving cocktails. The lightweight yet durable construction ensures stability, making it ideal for both indoor and outdoor use. Its foldable design allows for easy transportation and storage, catering to both professional and casual bartenders.
Ideal for Various Settings
1. Events & Parties : Effortlessly serve drinks at weddings, corporate gatherings, and private celebrations.
2. Bars & Restaurants : A great addition for pop-up bars or outdoor seating areas.
3. Catering & Mobile Bartending : An essential tool for event planners and bartending services.
4. Home Entertainment : Perfect for creating a stylish home bar setup.
How to do the bar design
1. Understand Your Vision
Clarify the Concept: Discuss with you the overall theme of the bar (e.g., modern, rustic, industrial, or cultural fusion) and the target audience (e.g., young professionals, tourists, or locals).
Functionality: Determine the primary purpose of the bar (e.g., quick service, craft cocktails, or social hub).
2. Space Planning
Optimal Layout: Position the bar counter as the focal point, ensuring it’s easily accessible and doesn’t obstruct traffic flow.
Workflow Efficiency: Design the counter to allow smooth movement for bartenders, with clear zones for mixing, serving, and storage.
3. Bar Counter Design
Height and Depth: Standard height is 42 inches (107 cm) with a depth of 24-30 inches (60-76 cm) for comfort and functionality.
Materials: Use durable, easy-to-clean materials like quartz, granite, or stainless steel for the countertop, paired with wood or metal for the base.
Overhang: Include a 10-12 inch (25-30 cm) overhang for seating, allowing 24-30 inches (60-76 cm) of space per stool.
4. Functional Zones
Mixing Station: Equip with a sink, ice bin, and blender station for efficient drink preparation.
Storage: Incorporate shelves, cabinets, and under-counter storage for bottles, glassware, and tools.
Display Area: Add a backlit shelf or wine rack to showcase premium spirits and create visual interest.
5. Lighting and Aesthetics
Task Lighting: Install pendant lights or LED strips above the counter for visibility and ambiance.
Decorative Touches: Use materials and finishes that align with the bar’s theme, such as reclaimed wood for a rustic look or polished metal for a modern vibe.
6. Seating Arrangement
Stool Selection: Choose comfortable, stylish stools that complement the counter design and theme.
Spacing: Ensure adequate legroom and spacing between stools for a comfortable customer experience.
One-stop commercial kitchen/bar equipment provision
Company Profile
About Us
Partner food Equipment factory was founded in 2010, our Engineering company found 2016 "Partner" dealing with restaurant, food factory and all kind of food equipment as well as one stop purchase service for worldview Clients in China market, our service can fit on final user, distributors and engineering company,
our service including:
2. Equipment producing
3. Agent purchase as well as quality supervision
4. Installation guide
5. Maintenance
Company registered capital of 51.18 million Yuan, covers an area of 120 mu, production plant 50000 m2, the production of various kinds of kitchen 100,000 sets. Company has professional production equipment more than 300 Unit and more than 1,200 employees. Partner business customers throughout the hotel, restaurant kitchen, international and domestic chain restaurants, factories, schools, government agencies and civil apartments, and with several well-known foreign chains etc. our slogan is to be your best partner in restaurant investment and food industry.
Certificate
Exhibition And Activities
FAQ
1. Who are we?
We are based in Guangdong, China, start from 2016,sell to Western Europe(50.00%),Eastern Asia(40.00%),North America(10.00%). There are total about 201-300 people in our office.
2. How can we guarantee quality?
Always a pre-production sample before mass production;
3.What can you buy from us?
kitchen equipment kitchen design, restaurant equipment, food equipment, stainless steel products
4. Why should you buy from us not from other suppliers?
We dealing with restaurant, food factory and all kind of food equipment as well as one stop purchase service for worldview Clients in China market, our service can fit on final user, distributors and engineering company. All products can customized.
Keywords：Kitchen Equipment
Related Products
GET A FREE QUOTE TODAY
One Stop Purchase Service
Contact Us
No.102, No.9, South 7th Lane, Danshan Xincun, Panyu District, Guangzhou City, Guangdong Province, China